Provincial Projects

leadership & learning border.png

Provincial Projects are offered sporadically throughout the 4-H year and facilitated by the 4-H Specialists with the help of volunteer leaders and sometimes professionals from the community. Provincial Projects are open to members in each of the three regions. Each project will have its own format, duration and requirements. Some may include an additional fee. Each provincial project will require special registration; Members must sign up to participate in a particular project when registration opens. 

NOTE: Information and Registration will be added to each project as they become available. If there is no link (you will see an underline to indicate a link) to accompany a project that means that information has not yet been confirmed and registration is not open. 

crafting.jpg

Craft in a Day Project

Age 12-21

November 6th, 2021 

November 26th, 2021 

Registration Closed as of Nov 2nd, 2021

Photo 1 - Champ 4-H Animal Emily McKenna & Murray Scott .jpg

Market Beef Project

Age 9-21

Registration Form

** Must submit Market Beef ID Form to Lynda by December 1st deadline**

Fax (902)368-4857 Attention: Lynda Ramsay |  Email to lemacswain@gmail.com

Project Dates

February 5th - Senior Project Day

February 18th - Junior & Intermediate Project Day

March 15th - Completed Member Booklets must be submitted to the Provincial Office

March 24-25 - Easter Beef Show & Sale

 
Foods.png

[Foods] Cooking Project in a Day

January - Postponed due to CPHO January 4th announcements; those who signed up will be contacted regarding a new date.

Information & Registration Form

 
Photography.png

Photography Project in a Day

March 4th 

Information & Registration Form

Cake decorating.png

Cake Decorating Project in a Day

April 1st 

Information & Registration Form

Outdoors compass.png

Great Outdoors Project in a Day

Spring 2022

Information & Registration Form

BioFutures.png

BioFutures Project

Spring 2022

Information & Registration Form

Vet Project.png

Vet Project

Spring 2022

Information & Registration Form